Create your own Fiesta Ranchero Dip. Mix spice pack contents with 1 cup real mayonnaise and 1 cup sour cream. Add chopped green and red peppers to taste. Chill for 1 – 2 hours to allow flavors to blend. Serve and enjoy.
Use as a dip for crackers, chips, or veggies. A perfect spread for a hot grilled chicken sandwich.
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